Tea Jello

For this recipe I used a lemon Jello powder and a Tropical Punch tea, however, feel free to get creative! How about an herbal honey tea blend with a lime jello powder? Or a hibiscus tea with cherry powder...even using plain gelatin to create a jello that is ONLY flavoured by the tea, the possibilities are endless!

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Gummy Bear

Ingredients

  • 2 cups boiling water

  • 1 rounded TBSP of tea (your choice of flavour)

  • 1 packet of flavoured or unflavoured gelatin (your choice)

Directions

  • Place your tea in an infuser and steep in 1 cup of boiling water

  • Refrigerate steeping tea until cold

  • Dissolve the Jello packet in the remaining 1 cup of boiling water.

  • Remove from heat.

  • Add 1 cup of cold brewed tea in with the boiling mixture and stir well.

  • Pour in a shallow glass dish and refrigerate for 2 hours.

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