Spicy and sweet, this tea will pair perfectly with breakfast....or lunch, or ANYTHING! Cinnamon and turbinado sugar bring a sweetness to this maple accented delight!
Amount: 1 Rounded tsp per cup
Temperature: 212°F (boiling)
Time: 5 minutes
60-90mg per 8oz. Cup (average 8oz coffee contains 150-200mg)
*Please note that caffeine levels can vary due to many factors, including water temperature, steeping time and amount of tea leaves used per cup.
Ceylon Black Tea*, Fennel, Cardamom, Cinnamon*, Turninado Sugar, Maple Flakes*, Natural & Artifical Flavour (*Organic)
Please consume within 12 months from purchase
*Please review ingredient list regarding your own personal allergy demand